Plantain Nachos

Ingredients

• 2 ripe plantains
• 1 tbsp olive oil
• Salt
• Shredded cheese
• Diced tomatoes, onions, and jalapeños
• Sour cream or yogurt for topping

Instructions

1. Slice plantains thinly and toss with olive oil and salt.
2. Bake at 180°C (350°F) for 15–20 mins until crispy.
3. Top with cheese and diced toppings.
4. Bake 5 more minutes. Serve with a dollop of sour cream.